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Baked Spaghetti Casserole

Tonight’s dinner was Baked Spaghetti.

This recipe is VERY easy to do, uses very common ingredients and makes a dish that will leave you swimming in left overs. I LOVE these kind of meals.

Baked Spaghetti Casserole is classic Italian food, simplified. You love how easy this pasta bake recipe is!

 

Here is what you will need:

  • 1 Lb of ground beef or ground turkey (We used ground turkey)
  • 1 can of Hunt’s Traditional Spaghetti Sauce
  • 1 15oz can of Tomato Sauce
  • 8 Oz of Spaghetti
  • 1 Diced Onion
  • 2 Cups of Kraft Shredded Pizza Four Cheese
  • Italian Seasoning to taste
  • Salt & Pepper to taste

Baked Spaghetti Casserole is classic Italian food, simplified. You love how easy this pasta bake recipe is!

Instructions:

Brown the meat with the onion mixed in. Drain the fat and rinse the meat. Cook your spaghetti according to the package instructions. Drain the water (But don’t rinse the spaghetti), mix the meat and spaghetti together along with the sauces, salt, pepper and Italian seasoning. Pour the mixture into a 2 Quart casserole dish and top with the shredded cheese.

Bake at 350 for 30 minutes

Baked Spaghetti Casserole is classic Italian food, simplified. You love how easy this pasta bake recipe is!

My entire family of 4 went back for seconds and there was still over 1/2 of the dish left for dinner tomorrow. This is one of my favorite dishes!

Hope you are able to try this Smile

Enjoy!


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Amanda

Hi! I’m Amanda, a Kansas City Lifestyle Blogger and proud mom of two little ones. I’m passionate about sharing my love for travel, fitness, and baking, all while navigating life’s adventures. When I’m not exploring new places or trying out a recipe, you’ll likely find me geeking out on social media trends or finding inspiration in the everyday.

40 thoughts on “Baked Spaghetti Casserole

  • Looks really good and I love economical tasty meals like this.

  • A lot easier than makig a lasagna and I think the kids would enjoy it more, at least the youngest. They really don’t like when I add “grown up” ingredients to the lasagna! Looks great, would be fun to make while the kids are on Christmas break.

  • look really good have to try it

  • Nice, cheese on top! I have never made a spaghetti casserole and would not have thought to put cheese on top. It is easy.

  • We love leftovers so we will definitely have to try this!

  • I like all these meal ideas that you have posted!

  • I am always looking for things to do with spagetti! This looks like a great recipe! Thanks for sharing!

  • I was just pondering what to make for supper and decided to check out your recipe posts. YUM, I stumbled on this, looks delicious and easy. TY

    eva urban

  • Yummy! Looks so yummy!

  • We love Baked Spaghetti, will have to try this recipe.

  • This looks really good! It reminds me of something my mom used to make when I was a kid!!

    Thanks for the recipe!

  • I make this often for my family! It’s a hit! It’s a good freezer meal too! I make a few at a time and freeze the others!

  • Oh this looks really good for dinner tonight and I can even make this gluten free so I dont have to cook two meals! Thanks for the great recipe!

  • This looks so good. I love spaghetti, but have never tried baked spaghetti. Casseroles are so great because of all the leftovers. Thank you for sharing. I will definitely have to give this a try.

  • It sure looks good! I’m sure my family would love this too!

  • Gonna have to try this! Sounds yummy and easy!

  • This looks really yummy and easy to “healthify” by using 2% cheese! Cant wait to try it.

  • This sounds amazing! I’m a big fan of easy, delicious meals!

  • Looks yummy! I may try it this weekend!

  • Wow. I have never thought about baking spaghetti. The next time that I make spaghetti, I’m gonna do just that !

  • Looks so good will have to make this maybe sometime next week

  • Wow, this looks delicious. Just pinned it. :)

  • This looks delicious! I love Baked Spaghetti!

  • Thank you for this recipe. I am always looking for different recipes and everyone loves spaghetti!

  • I’ve made lots of spaghetti over the years, but never baked it; this looks delicious!

    Thanks

  • THANKS FOR THESE IDEAS! I have to modify a lot of our dishes because me and one of my sons are lactose intolerate so I have to limit dairy products in our meals…

  • Looks delicious and easy to make!

  • I think it sounds yummy….but my family is SOOOO NOT into casseroles. They will eat EVERTHING thats in there; but PUTTING it all together does something to their taste buds and all of a sudden they don’t like…

  • This looks like it will be very tasty. Thanks so much for sharing it with your fans. I will be making this really soon.

  • Sounds like a great pasta bake that’s easy to throw together. Just add a salad & garlic bread and you have a complete meal. Thanks for sharing!

  • We love spaghetti and eat it often. I’m going to try this for a change. It sounds and looks yummy!

  • I’ve never tried rotel in my spaghetti! I think the only use Rotel has ever had in our home is with Velveeta cheese. Will have to try this some time!

    Since making this dish we have thought of many things to add into the spaghetti like fresh mushroom, maybe broccoli.. YUM!

  • Looks great

  • Now I know what I am going to make for dinner tonight! Spaghetti is one of our favorite dishes but I am tired of the same-old, same-old. I like the cheese addition and the casserole method! (I’ve started adding mild Rotel to my spaghetti – have you ever tried it? It’s a can of diced tomatoes with chilis …adds a bit of zip to my tomato dishes.)

  • This looks so yummy and easy! I’ll have to give it a try!

  • I had never thought of doing this with spaghetti I think I will try this next time instead of traditional spaghetti

  • Wow that looks awesome. I’m going to have to try it this weekend. I knew I wanted to do a pasta bake to go along with some bread sticks and this is perfect.

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