Pepperoni Pizza on a Portobello Mushroom Crust
Tonight, my family decided to have a frozen pizza for dinner. I sat down, figured out my weight watchers points and realized that it would cost me 8 points for 1/3 of this pizza. I love to eat! No way would 1/3 of this pizza suffice my appetite.
Then I realized there were some portobello mushroom caps sitting in the fridge, just waiting for a recipe to be made with them.
[pinit count=”horizontal” size=”large” button_type=”one” shape=”rectangular” remove_div=”true”]
I love mushrooms to no end, but realize that not every is keen about them. If you are a mushroom fan like myself, these will rock your socks off! I made two, large, pepperoni pizzas for 5 points plus (For both)! And because there were extra points not blown on the frozen pizza, I was able to have a side salad and a skinny cow ice cream for dessert.
I call that a win win!
[pinit count=”horizontal” size=”large” button_type=”one” shape=”rectangular” remove_div=”true”]
[mpprecipe-recipe:43]
I am not a huge mushroom fan, but must admit this does look like something I may like. I will have to test it out and see, if I don’t like it someone else here will eat it right up I am sure!
what a nice surprise!!! 🙂
My mushroom loving husband would be over the moon for this! Going to surprise him with it!
These look really delicious! Simple too which is great and no bread! Love this!
This is a great idea. I think my husband would be so upset if I made it though! I love mushrooms but my boys are not fans.
I love portobellos. This is a great way to use them!
Looks good. I wonder if I could get my boys to eat this.
My son loves pizza, but not sure he would go for this one….although it looks yummy
How cool! I would have never thought to do this! A little less guilt free than regular pizza!
I have not tried these before. They look so delicious i will have to go get the ingredients so i can make some.
That is such a fun recipe! I would totally try that!
that sounds amazing. I already love mushrooms on my pizza so this makes so much sense
It doesn’t get much easier than that, right! I know this would be a hit here.
So clever. I’ve melted cheese on a portobello like that before, but it would be so easy to make it an individual pizza! YUM!
I love this! I’m trying to limit my carbs but man do I love pizza!
Awesome low carb idea for those pizza cravings! I’m in love and plan to try!
I LOVE mushrooms, and mushrooms + Pizza = SCORE!!! I could go for that right about now!
What a genius idea! Such a great way to enjoy pizza without all the extra carbs!
Those looking amazing. I wish I liked mushrooms.
This sounds like a great way to make pizza. I will have to make this for my husband he will love it.
Oooh, I call that a win, too! I bet it’d be yummy with bacon, as well!
I love portobello mushrooms, there is absolutely nothing better. I love them grilled, too.
I think this is a great idea, and I’m totally going to do it. I never thought to do this.
For someone who wants to watch carbs, this is fantastic. It looks really good!
This sounds absolutely amazing. When you get down to it, it’s just a pepperoni and mushroom pizza with no crust. Awesome!
Oh sorry. Got sidetracked… having a nice visual of one of these sitting in front of me. Love it.
I love pizza but my body doesnt. I make these all the time for lunch or when hubs wants pizza and I dont want the extra weight!
Much healthier than a frozen pizza, I’m sure! And fresher too!!
Well, you got me. I haven’t had lunch yet, and this looks really good!
Those sound amazing. I love anything with pepperoni. Nom!